Good vibes only
Enjoy Spesial Belut Surabaya H. Poer
"Spesial Belut Surabaya H. Poer" is a haven for fried eel enthusiasts nestled in Surabaya, Indonesia. Renowned for its delectable offerings, the restaurant proudly serves perfectly fried eels, available in varying consistencies—wet, normal, and dry—accompanied by a selection of spicy sambals. Customers rave about the bold flavors and crispy textures, making each dish a celebration of Indonesian cuisine. Although parking can be limited, the inviting atmosphere and attentive service add to the overall experience. This charming establishment is a must-visit for those seeking authentic, spicy delights that satisfy the palate.
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Inside the Experience
Spesial Belut Surabaya H. Poer
Welcome to the culinary oasis known as Spesial Belut Surabaya H. Poer, a must-visit destination for fried eel enthusiasts in the heart of Surabaya, Indonesia. Nestled on Jl. Raya Wiyung No.22, this gem offers a unique dining experience marked by rich flavors and traditional recipes that celebrate Indonesia's vibrant culinary heritage.
As you step inside, you're greeted by the tantalizing aroma of perfectly fried eels, a dish that has garnered rave reviews from locals and tourists alike. The menu features a selection of eel cooked to your preference: wet, normal, or dry, each accompanied by their iconic sambal terasi. This spicy condiment elevates the dish, transforming it into a delightful explosion of flavor that caters to both mild and adventurous palates. One customer, Zefanya Gerald Winata, raved about the spicy sambal terasi, lauding it as a must-try that perfectly complements the rich taste of fried eel.
Moreover, visitors have noted the wide variety of sambals available at Spesial Belut Surabaya H. Poer. Each sambal is expertly crafted, adding depth and intensity to the dishes, especially for those who crave a fiery kick. Customer experiences highlight the scrumptious preparation of the eels which are crispy on the outside and tender within, making each bite a joy. The restaurant also features other delightful offerings, such as fried duck and Pecel Lele, ensuring there is something for everyone.
While the flavors truly shine, some patrons have mentioned the limited parking space and cleanliness as areas for improvement. However, these small caveats are overshadowed by the quality of the food and attentive service. DJ T-Bone remarked on the deliciousness of the food and the overall good service provided, making it a charming spot for a casual meal. With reasonable prices considering the quality, you’ll find your visit well worth it.
Ultimately, Spesial Belut Surabaya H. Poer is more than just a restaurant; it's a culinary adventure that invites you to savor authentic Indonesian flavors. If you find yourself in Surabaya, do not miss the chance to indulge in their crispy fried eels paired with spicy sambals, each bite promising to be a celebration of taste and tradition.
People talk
Guestbook
“ Hello people, long time no see. For a long time I haven't eaten any eel. Now I break my vacuum record. Well taste wise it is quite good, with spicy sambal terasi. There are three choices for the eel consistency which are wet, normal, dry (they will deep fry your eel longer for dry). They will serve you with sambal terasi (Normal till, super spicy level, P.S. I ordered spicy). You need to spend maybe quite a lot compared to other places (cost around IDR 35.000 + 7.000 for rice and a portion of eel). Many varieties of Drinks They also give you free transparent soup. P.S. (transparent soup used to wash your hand, JK it's only water!!!) Anyway enjoy the picture ”
“ Foods here is delicious, good services, but it has not enough parking lot ”
“ A nice restaurant for fried eil lovers. Completed with spicy chili. ”
“ Delicious fried eel with variant of cooked level, tasty sambal, standard price but worth. ”
“ If you love spicy Indonesian food, sambal gurami and sambal eel (belut) are must-tries. The gurami is crispy outside, tender inside, and topped with bold, tangy sambal. The eel is fried to perfection, offering a crunchy texture with rich, savory flavors. Both pair wonderfully with warm rice, making every bite a spicy, satisfying delight. A perfect choice for those craving authentic Indonesian heat. ”